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Honey sriracha wings

17 min · 4 servings · 272 kcal

Toss wings with oil and salt. Air fry at 200°C for 22–25 min, flipping halfway.

under-30-mineasymainair-fryerfamily-friendly

Ingredients

  • 600 g chicken wings
  • 2 tbsp olive oil
  • 0.5 tsp salt
  • 3 tbsp honey
  • 2 tbsp sriracha
  • 1 tbsp soy sauce

Steps

  1. Toss wings with oil and salt. Air fry at 200°C for 22–25 min, flipping halfway.
  2. Mix honey, sriracha and soy sauce. Toss hot wings in sauce.
  3. Serve with lime wedges.

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