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Bbq wings

Toss wings with oil, paprika and salt. Air fry at 200°C for 22–25 min, flipping halfway.

under-30-minhardmainair-fryerfamily-friendly

Ingredients

  • 600 g chicken wings
  • 2 tbsp olive oil
  • 1 tsp paprika
  • 0.5 tsp salt
  • 4 tbsp BBQ sauce

Steps

  1. Toss wings with oil, paprika and salt. Air fry at 200°C for 22–25 min, flipping halfway.
  2. Brush with BBQ sauce and air fry 2–3 min more.
  3. Serve with extra BBQ sauce.

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