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Crab rangoon

Mix cream cheese, crab, soy and onion. Place 1 tsp in each wrapper; fold and seal.

heartyhardmainair-fryerfamily-friendly

Ingredients

  • 12 piece wonton wrappers
  • 100 g cream cheese
  • 50 g crabmeat
  • 1 tsp soy sauce
  • 1 tsp spring onion

Steps

  1. Mix cream cheese, crab, soy and onion. Place 1 tsp in each wrapper; fold and seal.
  2. Air fry at 190°C for 8–10 min.
  3. Serve with sweet chilli.

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