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Crispy Chicken Thighs

30 min · 4 servings · 310 kcal

Pat thighs dry. Mix oil and spices, rub onto chicken.

under-30-mineasychickenmainair-fryerfamily-friendly

Ingredients

  • 4 piece chicken thighs
  • 1 tbsp olive oil
  • 1 tsp paprika
  • 0.5 tsp garlic powder
  • 0.5 tsp salt
  • 0.25 tsp pepper

Steps

  1. Pat thighs dry. Mix oil and spices, rub onto chicken.
  2. Air fry at 200°C for 22–25 min until crispy and cooked through.
  3. Rest 3 min, serve.

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