Cajun shrimp
Toss shrimp with oil, Cajun seasoning, garlic powder and salt.
Ingredients
- 400 g large shrimp, peeled and deveined
- 2 tbsp olive oil
- 1 tbsp Cajun seasoning
- 0.5 tsp garlic powder
- 0.25 tsp salt
- 1 piece lemon, cut in wedges
Steps
- Toss shrimp with oil, Cajun seasoning, garlic powder and salt.
- Arrange in air fryer basket. Cook at 200°C for 5–7 min until pink and opaque.
- Serve with lemon wedges.
