Philly cheese egg rolls
Sauté pepper and onion; mix with steak and cheese. Fill wrappers; seal.
Ingredients
- 8 piece egg roll wrappers
- 150 g sliced steak
- 0.5 piece bell pepper
- 50 g provolone
- 0.25 piece onion
Steps
- Sauté pepper and onion; mix with steak and cheese. Fill wrappers; seal.
- Air fry at 200°C for 10–12 min.
- Serve with cheese sauce.
