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Pakoras

39 min · 4 servings · 368 kcal

Mix flour, water and spices into batter. Dip potato and veg; coat well.

heartyeasymainair-fryerfamily-friendly

Ingredients

  • 1 cup chickpea flour
  • 0.5 cup water
  • 2 piece potatoes, sliced
  • 0.5 tsp cumin
  • 0.25 tsp turmeric

Steps

  1. Mix flour, water and spices into batter. Dip potato and veg; coat well.
  2. Air fry at 200°C for 12–14 min.
  3. Serve with mint chutney.

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