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Bhajis

Mix flour with spices and enough water for thick batter. Fold in onion.

heartyhardmainair-fryerfamily-friendly

Ingredients

  • 1 cup chickpea flour
  • 0.5 piece onion, sliced
  • 0.5 tsp chilli
  • 0.25 tsp turmeric

Steps

  1. Mix flour with spices and enough water for thick batter. Fold in onion.
  2. Drop spoonfuls in basket. Air fry at 200°C for 12–14 min.
  3. Serve with chutney.

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