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Herb crusted cod

Mix breadcrumbs, parsley, dill, oil and salt. Press onto cod.

mediummainair-fryerfamily-friendly

Ingredients

  • 2 piece cod fillets
  • 2 tbsp breadcrumbs
  • 1 tbsp chopped parsley
  • 1 tsp dried dill
  • 1 tbsp olive oil
  • 0.25 tsp salt

Steps

  1. Mix breadcrumbs, parsley, dill, oil and salt. Press onto cod.
  2. Place in air fryer. Cook at 200°C for 12–14 min until flaky.
  3. Serve with lemon.

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