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Cod bites

31 min · 4 servings · 244 kcal

Coat cod in flour, egg, then panko. Season with salt.

low-caloriemediummainair-fryerfamily-friendly

Ingredients

  • 400 g cod, cut into chunks
  • 2 tbsp plain flour
  • 1 piece egg, beaten
  • 4 tbsp panko
  • 0.5 tsp salt

Steps

  1. Coat cod in flour, egg, then panko. Season with salt.
  2. Arrange in air fryer. Cook at 200°C for 10–12 min until golden.
  3. Serve with tartar sauce.

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