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Asparagus tips

38 min · 5 servings · 325 kcal

Toss asparagus with oil and salt.

mediummainair-fryerfamily-friendly

Ingredients

  • 250 g asparagus, trimmed
  • 2 tbsp olive oil
  • 0.5 tsp salt
  • 1 tbsp Parmesan

Steps

  1. Toss asparagus with oil and salt.
  2. Air fry at 200°C for 8–10 min. Sprinkle with Parmesan.
  3. Serve immediately.

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