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Rice balls

22 min · 5 servings · 257 kcal

Form rice around cheese into balls. Dip in egg, then panko. Season with salt.

under-30-mineasymainair-fryerfamily-friendly

Ingredients

  • 2 cup cooked sushi or short-grain rice
  • 50 g mozzarella, cubed
  • 1 piece egg
  • 0.5 cup panko
  • 0.5 tsp salt

Steps

  1. Form rice around cheese into balls. Dip in egg, then panko. Season with salt.
  2. Arrange in air fryer. Cook at 200°C for 10–12 min until golden.
  3. Serve with soy or marinara.

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