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Potato gratin bites

Layer potato in muffin tin or small dish. Mix cream, cheese, nutmeg, salt; pour over.

under-30-minmediummainair-fryerfamily-friendly

Ingredients

  • 3 piece potatoes, thinly sliced
  • 100 g cream
  • 50 g gruyère
  • 0.5 tsp nutmeg
  • 0.25 tsp salt

Steps

  1. Layer potato in muffin tin or small dish. Mix cream, cheese, nutmeg, salt; pour over.
  2. Air fry at 180°C for 25–30 min until golden.
  3. Serve warm.

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