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Polenta fries

Name: Polenta fries
Total time: 24 min
Yield: 2
Ingredients: 250 g prepared polenta, chilled and cut into sticks; 2 tbsp olive oil; 2 tbsp Parmesan; 0.5 tsp salt

24 min · 2 servings · 258 kcal

Toss polenta sticks with oil, Parmesan and salt.

under-30-minhardmainair-fryerfamily-friendly

Ingredients

250 g prepared polenta, chilled and cut into sticks
2 tbsp olive oil
2 tbsp Parmesan
0.5 tsp salt

Steps

Toss polenta sticks with oil, Parmesan and salt.
Air fry at 200°C for 15–18 min, shaking halfway.
Serve with marinara.

Polenta fries

Ingredients

Steps

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