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Polenta balls

31 min · 2 servings · 374 kcal

Shape polenta around cheese. Roll in flour then breadcrumbs.

heartyeasymainair-fryerfamily-friendly

Ingredients

  • 2 cup cooked polenta, chilled
  • 50 g mozzarella
  • 2 tbsp flour
  • 4 tbsp breadcrumbs

Steps

  1. Shape polenta around cheese. Roll in flour then breadcrumbs.
  2. Air fry at 200°C for 12–14 min.
  3. Serve with marinara.

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