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Air Fryer Cajun Spiced Potato Wedges

Wash and scrub the potatoes. Cut each potato lengthwise into 6-8 wedges.

under-30-minlow-calorieeasysidesair-fryerfamily-friendly

Ingredients

  • 2 piece Russet potatoes
  • 1.5 tbsp olive oil
  • 1 tbsp Cajun seasoning
  • 1 tsp salt

Steps

  1. Wash and scrub the potatoes. Cut each potato lengthwise into 6-8 wedges.
  2. In a large bowl, toss the potato wedges with olive oil, Cajun seasoning, and salt until evenly coated.
  3. Arrange the seasoned potato wedges in a single layer in the air fryer basket, ensuring not to overcrowd.
  4. Air fry at 200°C for 18-20 minutes, flipping and shaking the basket halfway through, until golden brown and crispy.

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