Air Fryer Smoked Paprika Pork Sausages
In a bowl, toss the raw pork sausages with olive oil, smoked paprika, garlic powder, salt, and black pepper until evenly coated.
Ingredients
- 6 bucăți raw pork sausages
- 1 lingură olive oil
- 1.5 linguriță smoked paprika
- 0.5 linguriță garlic powder
- 0.25 linguriță salt
- 0.25 linguriță black pepper
Steps
- In a bowl, toss the raw pork sausages with olive oil, smoked paprika, garlic powder, salt, and black pepper until evenly coated.
- Preheat your air fryer to 190°C (375°F) for 3 minutes.
- Place the seasoned sausages in a single layer in the air fryer basket. Ensure they are not overcrowded.
- Cook for 15-20 minutes, flipping them every 5-7 minutes, until they are golden brown, cooked through, and have an internal temperature of 71°C (160°F).
