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Air Fryer Popcorn Kernels

12 min · 2 servings · 120 kcal

In a medium bowl, toss the popcorn kernels with oil until lightly coated.

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Ingredients

  • 0.5 cup Unpopped popcorn kernels
  • 1 lingură Vegetable oil or coconut oil
  • 0.25 linguriță Salt, to taste

Steps

  1. In a medium bowl, toss the popcorn kernels with oil until lightly coated.
  2. Line the bottom of your air fryer basket with a piece of parchment paper. Ensure it covers the holes but leaves enough space for air circulation.
  3. Spread the oiled popcorn kernels in a single layer on the parchment paper.
  4. Air fry at 180°C for 8-10 minutes, or until the popping slows down significantly (1-2 seconds between pops). Shake the basket gently every 2-3 minutes to promote even popping.
  5. Carefully remove the popcorn from the air fryer. Transfer to a bowl and season with salt to taste. Serve immediately.

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